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Shop Panchakola Ghee
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Panchakola Ghee

$32.00

An essential element of the Postpartum Sacred Window.

A traditional herbal infused ghee for correcting agni (digestive fire) imbalances and improving digestion. This ghee is known as an essential medicine for postpartum mamas. Ayurveda recommends mama eat one spoonful of Panchakola ghee immediately after giving birth, in order to kick start her digestive fire, which is extinguished during labor and birth. Mama is then recommended to eat spoonfuls of panchakola ghee on top of all of her meals for 2-6 weeks following the birth of her babe, in order to improve digestion in mama and baby.

Ingredients: organic butter from grass-fed cows, Pippali – Piper longum, Chitrak – Plumbago zeylanica, Ginger – Zingiber officinale, and black pepper.

6 oz.

Quantity:
Add To Cart

An essential element of the Postpartum Sacred Window.

A traditional herbal infused ghee for correcting agni (digestive fire) imbalances and improving digestion. This ghee is known as an essential medicine for postpartum mamas. Ayurveda recommends mama eat one spoonful of Panchakola ghee immediately after giving birth, in order to kick start her digestive fire, which is extinguished during labor and birth. Mama is then recommended to eat spoonfuls of panchakola ghee on top of all of her meals for 2-6 weeks following the birth of her babe, in order to improve digestion in mama and baby.

Ingredients: organic butter from grass-fed cows, Pippali – Piper longum, Chitrak – Plumbago zeylanica, Ginger – Zingiber officinale, and black pepper.

6 oz.

An essential element of the Postpartum Sacred Window.

A traditional herbal infused ghee for correcting agni (digestive fire) imbalances and improving digestion. This ghee is known as an essential medicine for postpartum mamas. Ayurveda recommends mama eat one spoonful of Panchakola ghee immediately after giving birth, in order to kick start her digestive fire, which is extinguished during labor and birth. Mama is then recommended to eat spoonfuls of panchakola ghee on top of all of her meals for 2-6 weeks following the birth of her babe, in order to improve digestion in mama and baby.

Ingredients: organic butter from grass-fed cows, Pippali – Piper longum, Chitrak – Plumbago zeylanica, Ginger – Zingiber officinale, and black pepper.

6 oz.

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